OUR STORY

Seafood has always run in the family. Ever since i was 8 years old i would help out my parents in our seafood shop. Till this day we still operate that seafood shop.

With over 20 years experience in the seafood industry i decided to branch out and transform the seafood industry as we know. I believe it was getting outdated and needed a modern twist. That's how East Blue Seafood was born. We focus on high end quality ingredients, we then add abit of freshness to it and there we have a unique culinary experience which you'll see across our menus.

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  • QUALITY

    Spending my whole life in the seafood industry i can assure you, i will be bringing only the freshest seafood to the table. Your experience will be filled with quality ingredients that you can taste accompanied by our quality service that can only be described as magnificent.

  • CLEAN

    We pride ourselves on our appearance and what you will get will be nothing short of professional and world classed. We also always clean up after ourselves leaving your venue exactly as you left it.

  • EXPERIENCED

    With over 20 years experience in the seafood industry paired with extensive culinary knowledge, i can assure you your experience will be one to remember.